The spicy pot, which has been greedy for a long time, has been made for the whole family on this women's Day
Ten minutes of delicious ~
It's easy to make Malatang. It's green vegetables, fish, meat, whether it's related or not. It's all put on a thin sign. It pushes forward the heat all at once. It's really going through fire and water. There is no particular cooking process. Th... ...
Make full preparation with all kinds of fresh ingredients. Make careful knife work. It seems that the preparation time for Korean dishes is relatively long. But it's very simple to make. And the pickle soup with salty, fresh, sour and spicy is t... ...
Son's favorite, simple, delicious Kwai dish. It's a non-negotiable dish for you.
At this time of spring, the body naturally repels the greasy feeling of big fish and big meat. I always want to eat fresh food. Vegetables and various cold mixes are the first choice. Today, I'd like to have a cold mushroom. It's sour, hot, refr... ...
Thai soup. It tastes sour and hot at first, but the delicacy is a hundred flavors around the tongue. It has the effect of refreshing and appetizing.
It's a simple way to eat. But does this volume look more appetizing. In fact, many times, simple dishes can be tasted. Light ingredients can be tasted. Spend a little more time and mind, you can eat different moods. It's worth it. You say no. Ca... ...
The big dish on the Hunan banquet. We are looking forward to it.
My husband likes to eat bacon very much. The finished product is really full of color and taste. My husband praises it repeatedly. Looking at the way he was super fond of eating at that time, a little sense of achievement comes naturally. It's r... ...
This dish is one of our Chongqing classic dishes. When the hot oil splashed on the hot pepper noodles and pepper noodles, the sound of hissing was heard. The long lost and familiar fragrance pervaded.... for me at this moment, this is the taste ... ...
A lot of people have been chasing for this recipe for a long time. Recently, I have been busy with all kinds of things when the new products are put on the shelves. But I still insist on making breakfast during the busy time. I think a good brea... ...
My husband and I like Korean food very much. I want to try what I see fresh in Korean dramas. So when I know that there is a military hotpot, I almost go to the restaurant to eat it. Later, I try to make it at home. Because the most basic ingred... ...
Although the crucian carp has a little more thorns, its tender taste is not comparable to that of ordinary fish. After being cured and roasted, it is more delicious and sweet than other grilled fish. It's also very easy to cook fish at home with an oven.
I have bacon at home. It goes with a bowl of rice porridge. How wonderful it is to share with your family.